Cubed French baguette soaked in a mix of eggs and cream flavored with cinnamon, vanilla, and brown sugar then blended with raisins and baked until just set. Accompanied by maple-bourbon creme anglaise
4”x4” with 4oz creme anglaise, serves 2 generously
Cubed French baguette soaked in a mix of eggs and cream flavored with cinnamon, vanilla, and brown sugar then blended with raisins and baked until just set. Accompanied by maple-bourbon creme anglaise
4”x4” with 4oz creme anglaise, serves 2 generously